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NRI Cassava Programme

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  • Overview
  • Key Areas
  • Projects
  • People
  • Partners
  • Publications

People

Staff

NRI staff and their expertise in cassava

Louise Abayomi

Processing, storage, product development, quality assurance, supply chain management, food safety, waste products

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Sarah Arnold

Insect pest and behaviour related to cassava

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Aurelie Bechoff

Processing, storage, physico-chemical analyses including texture, sensory analysis

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Ben Bennett

Marketing, International trade, value chains, economics

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Sophie Bouvaine

Plant Molecular Biology/Virology, Crop pests and diseases

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John Colvin

Epidemiology, Integrated Pest & Disease Management, Conventional & Transgenic Crop Resistances, Systematics; Project Management

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Claire Coote

Marketing and socio-economics

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Lora Forsythe

Gender and monitoring and evaluation

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Richard Gibson

Seed systems, viruses, breeding

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Maruthi Gowda

Crop pests and diseases, molecular biology and biotechnological applications for crop improvement

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Andrew Graffham

Industrial processing, microbiology, food safety, trade and standards

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Rebecca Grimsley

Bioassay methods for cassava whitefly

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Maaike Hartog

Monitoring and evaluation

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Rory Hillocks

Integrated crop management, IPM, disease epidemiology, production for market

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Ulrich Kleih

Value chain analyses, market studies

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Ravinder Kumar

Monitoring, Evaluation and Impact

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Hanneke Lam

Market economics

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Richard Lamboll

Climate change and social development

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John Linton

Commercialisation of cassava products

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Kirsty Malpas

Insectary and glasshouse work

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Andrew Marchant

Agricultural engineering

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Adrienne Martin

Monitoring and Evaluation, communication, promotion and dissemination, gender

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Diego Naziri

Value Chains, economics

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Valerie Nelson

Monitoring and evaluation

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Ola Ogunyinka

Monitoring, Evaluation and Impact assessment

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Gideon Onumah

Finance and market economics

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Corinne Rumney

Food quality assessment

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Sue Seal

Molecular diagnostics for viruses of root and tuber crops, generation of healthy planting material and quarantine implications

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Tanya Stathers

Climate change and postharvest losses

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Gillian Summers

Communication, promotion and dissemination

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Keith Tomlins

Root and Tuber Crops Programme Leader. President of the International Society for Tropical Root Crops. Processing, storage, consumer acceptance, food safety, waste products.

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Andrew Westby

Food technology, processing, microbiology, value chains

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Kolawole Adebayo, NRI Visiting Professor

Socio-economics and monitoring and evaluation

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Paa-Nii Johnson, NRI Visiting Professor

Food processing and technology

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Lateef Sanni, NRI Visiting Professor

Food science and technology

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William Otim-Nape, NRI Visiting Professor

Agricultural innovation systems

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Nanam Dziedzoave, NRI Visiting Fellow

Food production and quality management

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Students

PhD students at NRI and their project titles

Thomas Adadu Omachi

Microfinance as an Appendage Source in Financing the Agricultural Sector in Nigeria: A Case Study of Nigeria’s Cassava Middle Belt Region (North Central)

Gerald Akachi Otti

To identify CBSD-resistant cassava germplasm and genes

Jackie Atim

Whitefly resistance genes in wild cassava, Latin American and African genotypes.

Peter Beine

An economic assessment of the impact of improved cassava varieties and cassava seed delivery system on household production and welfare in Uganda

Lora Forsythe

The impact of staple crop value chain participation on the livelihoods of smallholder farmers in Nigeria and Malawi

Saptarshi Ghosh

Understanding the mechanism and role of Wolbachia invasion in cassava whitefly (Bemisia tabaci) in SSA

Sumesh Kakkunnath

Identification and characterisation of cassava genes conferring resistance to cassava brown streak virus.

Siji Kavil

Understanding how insects thrive on cyanogenic cassava plants

Tadeo Kaweesi

Cassava utilization interference using dehydration and symbiont genes

Habibu Mugerwa

Molecular characterisation of cassava-colonising populations of the whitefly, Bemisia tabaci

Annet Namuddu

Cassava-utilisation interference using detoxification genes

Erica Zonese Ngwensang

Understanding the mechanism and genes in cassava varieties resistant to CMD

Joachim Nwezeobi

Transcriptomic and genomic studies of African cassava whitefly

Barbara Ofori-Kyere

An Inquiry into the Current and Future Impacts of Climate Change on Ghanaian Crop Farmers and the Possibilities for Adaptation: A Case Study of two Districts in Ghana

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