ASAOKA, M; BLANSHARD, JMV; RICKARD, JE (1992) Effects Of Cultivar And Growth Season On The Gelatinization Properties Of Cassava (Manihot-Esculenta) Starch, Journal of the Science of Food and Agriculture, 59, 53, 58
Banea, Mayambu; Poulter, Nigel H.; Rosling, Hans (1992) Shortcuts in cassava processing and risk of dietary cyanide exposure in Zaire, Food and Nutrition Bulletin, 14, 137, 143
BURBAN, C; FISHPOOL, LDC; FAUQUET, C; FARGETTE, D; THOUVENEL, JC (1992) Host-Associated Biotypes Within West African Populations Of The Whitefly Bemisia-Tabaci (Genn), (Hom, Aleyrodidae), Journal Of Applied Entomology-Zeitschrift Fur Angewandte Entomologie, 113, 416, 423
MLINGI, N; POULTER, NH; ROSLING, H (1992) An Outbreak Of Acute Intoxications From Consumption Of Insufficiently Processed Cassava In Tanzania, Nutrition Research, 12, 677, 687
OBRIEN, GM; MBOME, L; TAYLOR, AJ; POULTER, NH (1992) Variations In Cyanogen Content Of Cassava During Village Processing In Cameroon, Food Chemistry, 44, 131, 136
PANIGRAHI, S; RICKARD, J; OBRIEN, GM; GAY, C (1992) Effects Of Different Rates Of Drying Cassava Root On Its Toxicity To Broiler Chicks, British Poultry Science, 33, 1025, 1042
THORNE, PJ (1992) Alternatives To Imported Compound Feeds For Growing Pigs In Solomon-Islands, Tropical Agriculture, 69, 141, 144
Tylleskar, T; Banea, M; Bikangi, N; Cooke, Rd; Poulter, Nh; Rosling, H (1992) Cassava Cyanogens And Konzo, An Upper Motoneuron Disease Found In Africa, Lancet, 339, 208, 211
WESTBY, A; TWIDDY, DR (1992) Characterization of Gari and Fu-Fu Preparation Procedures in Nigeria, World Journal Of Microbiology & Biotechnology, 8, 175, 182